Our Menu

Buffalo mozzarella, tomatoes, Sicilian olives, Parma ham, Salami Milano, Grana Padano, sweet & savoury sautéed vegetables, artisan bread.

Funghi alla luciana, bruschetta, sweet & savoury sautéed vegetables, olives, artichokes, artisan bread and sun-dried tomato.

Spinach and ricotta ravioli in rich meat sauce.

Homemade Italian beef meatballs served with linguine pasta in a rich tomato and basil sauce.

Layers of fresh pasta, rich slow-cooked beef ragù and creamy béchamel.

Tomato sauce with capers and anchovies.

Chilli hot tomato sauce and garlic oil with fresh chilli.

Cherry tomatoes, courgette, aubergine and peppers.

Spinach and ricotta ravioli in pistachio cream with smoked bacon.

Beef ragù sauce.

Linguine pasta with Burrata drizzled in a smooth homemade basil sauce.

Tomato sauce, onion, pancetta and black pepper.

Demi-glace sauce with fillet steak, mushrooms, onions and sweet peppers.

Creamy egg sauce, guanciale, Parmesan and black pepper. With chicken £16.95

Red pesto cream sauce, chicken, sun-dried tomatoes and spinach.

Cherry tomato sauce, fried aubergine, salted ricotta and basil.

Creamy gorgonzola sauce, mushrooms and Italian sausage.

Gnocchi in a homemade basil pesto and mozzarella infused.

Rich tomato sauce with mixed roasted vegetables, topped with vegan flavour mozzarella.

Italian risotto with sautéed mushrooms, tender asparagus and artichokes, finished with a drizzle of aromatic truffle oil and Parmesan. Ask for this dish to be made vegan.

Tomato, mozzarella and basil.

Tomato, mozzarella, aubergine and salted ricotta.

Tomato, mozzarella and pepperoni.

Tomato, mozzarella, hot dog slices and chips.

Buffalo mozzarella, cherry tomato and balsamic glaze.

White mozzarella base, cherry tomatoes, Burrata, rocket, Parma ham and Parmesan shavings.

Pesto base, mozzarella, stracciatella cheese, ham and pistachio.

Mozzarella and pistachio base, bufala and Parma ham.

Spinach, egg, olives, garlic oil and Parmesan shavings.

Pineapple and ham.

Mozzarella, gorgonzola, Brie and Parmesan.

Tomato, olives, ham, mushrooms and artichoke.

Tomato, mozzarella, chicken, red onion and mushroom.

Tomato, mozzarella, capers, olives, anchovies and garlic.

Mozzarella cheese, Brie cheese, chicken, mushroom and truffle oil.

Tomato, mozzarella, rocket, Parma ham, Parmesan and cherry tomatoes.

Tomato, mozzarella, pepperoni, spicy 'nduja, onion and chilli.

Goat's cheese, roasted vegetables and caramelised onions.

Tomato, mozzarella, aubergine, sausage, friarelli and salted ricotta.

Tomato, mozzarella, sausage, ham, chicken and pepperoni.

Tomato base with mixed seafood.

Double mozzarella, Italian sausage, friarelli, olives and onion.

Folded pizza with chicken, ham, bolognese and pepperoni; served with salad.

Folded pizza with roasted aubergine, courgette and peppers; served with salad.

Folded pizza filled with spicy 'nduja, mozzarella, tomato, red onion, chicken and pepperoni.

Rich wine sauce with clams, mussels, king prawns and cherry tomatoes.

Clams, cherry tomatoes and rich wine sauce.

Rich black ink sauce, cherry tomatoes and prawns.

Penne in a creamy sauce with smoked salmon and pistachio.

Penne pasta with tender sea bass and roasted aubergine, tossed in a light tomato and herb sauce, finished with fresh parsley.

Sea bass fillet with clams, mussels, mixed seafood and cherry tomatoes in white wine sauce.

Fillet roasted in white wine and garlic sauce, served with lemon.

Salmon fillet with asparagus in cherry tomato sauce, served with bread crostino.

Oven-baked salmon fillet coated in a delicate almond crust, served with a smooth lemon creamy sauce and cherry tomatoes.

Mixed fresh fish (salmon, whitebait, king prawns, sea bass fillet) served with artisan bread. To share £50.95. Whitebait not available with grilled fish.

7 king prawns sautéed in white wine, parsley and garlic butter, served with toasted bread.

Grilled fillet steak served with chips or mixed salad.

8oz fillet steak served in a creamy pistachio sauce, finished with toasted pistachios and fresh herbs.

8oz fillet steak in red wine reduction, porcini mushrooms and onions.

8oz fillet steak in creamy gorgonzola sauce.

Tender chicken breast topped with Parma ham, served with a creamy basil pesto sauce and finished with Parmesan and fresh herbs.

Chicken breast, cream sauce, mushrooms, garlic and truffle oil.

Breaded chicken breast served with linguine tomato sauce.

Tomato sauce, onions, olives, capers, sweet peppers and rocket.

Mixed leaf, olives, egg, tomato, grilled salmon, croutons and house dressing.

Chicken breast, goat's cheese, roasted veg, caramelised onions and croutons.

Italian buffalo mozzarella, mixed salad, olives, sun-dried tomatoes, artichoke and croutons.

Made with vegan Parmesan.

Silky vanilla panna cotta with a seasonal berry coulis

Traditional Sicilian lemon liqueur — the perfect way to end your meal

White Rum, fresh mint, sugar cane, lime juice, soda

Vodka, Kahlúa, espresso, sugar syrup

Pineapple juice, White Rum, coconut cream

Vodka vanilla, sugar syrup, passion fruit liqueur, fresh lemon

Rum, orange juice, pineapple juice, coconut cream

Gin, Triple sec, Cointreau, fresh lemon juice, Blue Curaçao (glass only)

Apple & Elderflower Tonic | Coconut & Pineapple Punch | Virgin Mojito (Carafe £21.35)

Vanilla, Strawberry, Chocolate, Banana or Pistachio. Add cream/marshmallows +£1.25

Aperol, Prosecco, soda water

Limoncello, soda, Prosecco

Elderflower syrup, Prosecco, soda

Prosecco, orange juice

Prosecco, peach juice

White wine, soda or lemonade (125ml / 175ml)

Veneto. Crisp and dry, with soft flavours (Glass: 125ml £5.75 | 175ml £7.30 | 250ml £9.70)

Veneto. Dry on the palate, round and soft, with berries (Glass: 125ml £5.75 | 175ml £7.30 | 250ml £9.70)

Veneto. Dry, fresh and sapid (Glass: 125ml £5.75 | 175ml £7.30 | 250ml £9.70)

Authentic Italian draught beer (Half Pint / Pint)